Stabilizing High-Load Food Waste Digesters: Bioaugmentation versus pH Adjustment Effects on Microbial Consortium Dynamics and Methanogenesis

Authors

  • Afeez Oladeji Amoo Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria
  • Adeniyi Olarewaju Adeleye Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria
  • Bate Garba Barde Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria
  • Emmanuel Madu Ijanu Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria
  • Catherine Iyabode Asaju Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria
  • Nureni Babatunde Amoo Departement of Surveying and Geoinformatics, Federal Polytechnic Ede, Nigeria
  • Abass Muri Isa Departement of Environmental Sciences, Faculty of Physical Sciences, Federal University Dutse, Nigeria

DOI:

https://doi.org/10.69930/ijgc.v3i2.977

Keywords:

Ammonia Inhibition; Anaerobic Digestion; Bioaugmentation; Food Waste; Methanogenesis

Abstract

High organic loading of food waste digesters often causes volatile fatty acid (VFA) accumulation, ammonia inhibition, and process failure. This study compared pH adjustment with bioaugmentation using a rumen-derived syntrophic consortium (FUD-BAC1) for stabilizing high-load food waste digesters, emphasizing microbial community dynamics and methane production. Three identical mesophilic (37 °C) continuous stirred-tank reactors (4.0 L working volume) were run in parallel, one reactor per treatment: an unamended control (R_Ctrl), a pH-adjusted reactor (R_pH; NaHCO₃ or NaOH added when pH fell below 6.5), and a bioaugmented reactor (R_Bio; single 10% v/v dose of FUD-BAC1). Biogas, methane, VFAs, total ammonia nitrogen (TAN), and culturable microbial groups were monitored for 27 days. The control produced minimal biogas (2.7 ± 0.8 L) and no measurable methane. R_pH produced 9.4 ± 1.2 L of biogas (43.6 ± 2.1% CH₄; 8.5 ± 1.2 L CH₄/kg VS), whereas R_Bio produced 19.4 ± 1.5 L (60.8 ± 2.5% CH4; 23.1 ± 1.8 L CH4/kg VS) and achieved the highest substrate degradation (79.2 ± 2.8%, versus 49.0 ± 3.2% for R_pH and 6.4 ± 1.5% for the control). Relative to R_pH, the specific methane yield of R_Bio was about 2.7 times higher. Final total VFA was 3,900, 2,650, and 1,800 mg/L, and final TAN was 2,800, 2,100, and 1,950 mg/L, in the control, R_pH, and R_Bio, respectively. Bioaugmentation was accompanied by higher counts of culturable anaerobic bacteria and methanogens, and by the isolation of presumptive syntrophic acetogens. Under the conditions tested, rumen-derived bioaugmentation was associated with more effective restoration of methanogenesis than pH adjustment alone; replicated, longer-term trials are needed to confirm these findings. This work relates to SDG 7 (Affordable and Clean Energy) and SDG 12 (Responsible Consumption and Production).

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Published

2026-10-31

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Section

Articles